Put Your Chickens to Work on the Homestead

Chickens offer two readily known assets to a homestead in producing eggs and meat.  I have found a third use for chickens here on CG Heartbeats Farm. While I am likely not the first to do so, in this post I share how I have put chickens to work on the homestead. 

Humble Beginnings

One of my frustrations early on in this journey was a desire to garden, but no good way to bust up the sod which has a fantastic root system.  I wanted to turn parts of the yard into garden space as long as 2 or 3 years.  I started looking for little ways to begin producing some of my own food and here is where that journey has taken me so far. 

Originally, I used broken buckets to grow sweet potatoes and pots to grow peppers, and tomatoes. The first year I had the best success with the sweet potatoes and from that soil, created a small container garden.  I also utilized a part of one the flower beds which for years, I hardly kept the grass at bay.  My garlic journey began with 18 cloves of garlic in 2016 with 3 varieties.  Fast forward 5 years later, I have around 600 cloves planted in 8 varieties.  I no longer use the flower garden. Now I am able to use other areas, thanks to the work of chickens.

Looking Back

As a part of using what I had in the form of dog kennel panels, I set up first one 10 x 10 and an additional 5 x 5 off the side of the 10 x10 pen.  These were covered in a netting that we had purchased in a roll and a part of that roll remains.  These pens were placed in an area where I wanted to create garden space.  In the fall of 2018, the chickens had sufficiently killed off the sod in the 5 x 5 pen. 

How did I know this you might wonder?  There was almost no visible grass or roots sticking up in this pen.  A few stray root tops near the surface along a piece of wood was about all I could see from the surface. Simply put, it had a look of bare ground.

I moved the 3 panels to a different side of the 10 x 10 pen. In this new location, more sod could be removed by the chickens. 

Back to the spot where the pen had been.  My next step was to take a spade to this area and turn the dirt over.  At this time, I also found and removed any remaining roots I could find.  There were a few, but certainly not the number that would have been present had I randomly picked this spot in the yard and tried to start digging up the grass.  I have done that before when planning grapes and black raspberries and it proved to be a bit difficult for my current physical state.

Sustainable Gardening Ideas

With the ground prepared, I used this area to plant the Music garlic variety and has a mild, sweet flavor that I find pleasing. It has been a bit of a trial for me being the first time I had planted garlic in this area of the farm.  Knowing this spot also contained a sandy subsoil same as where I planted garlic before in a garden near the house, I felt confident planting one variety in this location. Adding hay chaff and eventually wood chips are a practice for garlic I am raising. Both could be considered a waste product, but not if I am looking for ways to be sustainable.  Since I don’t like weeding and I love the benefits of chaff and woodchips as a method to cover the soil.

Early Spring 2019 the garlic garden in the flower bed
Early spring 2019 the Music variety of garlic is growing nicely in the new bed

Recalling the Spring of 2019

Spring of 2019 rolled around and proved it was indeed excellent for garlic. It is doing every bit as well as in the other location where it is planted on CG Heartbeats Farm.

Here the chicken pens are moved to a new location. The patch of dirt is where the pens were previously located.

In March I was itching for the 3rd week of April to arrive for that was the week I planned to move all the current panels to a new nearby location.  Here the chickens would have fresh ground and I would have another garden plot.  I am finding I like the idea of having different plots around on the farm instead of one large garden area.  I think it adds character, reduces wind and water erosion, and in time with some flowers mixed in, beauty. It may provide a way to rotate crops in different areas, a sustainable practice.

Julie is running the roto tiller. She has a growing flower business, Blooms on 800.

I had started heritage tomato seeds indoors and looked forward to planning them outside in this new garden space. My excitement helped energize me for the task.  No sooner than the new pens set up we had 5 inches of rain in about a week’s time.  That put a damper on the progress.

Help from a Friend

I learned to know Julie last year at while attending the markets. She has proved to be a continued encouragement to me.  She had earlier offered to bring her tiller over and work the ground for me, saving me the work with a spade.  This past Monday that day finally arrived. 

Feeling excited to see the progress made, I proceeded to plant the tomatoes that day. What I cannot share in a picture or quite in words was the smell.  I will only say that ground did NOT smell like roses.  Julie, in her encouraging way, said, “You will have the biggest tomatoes around.” This in response to my comment about the bad smell.

Now that tomatoes are planted and covered due to the forecasted temps in the low thirties and I will continue to leave the cover on until the weather has warmed.  These ‘covers’ are the tops of apple cider vinegar and milk jugs, an example of ways to re-propose materials otherwise considered trash. (#usewhatyouhave) This project has cost me little to nothing. Perhaps even saved me a small amount as it provided a natural food source for the chickens while they lived outside. I did, of course, feed them additional food.

Tomatoes planted with room for additional plants, perhaps corn and beans? Notice in this picture I have already added hay chaff to cover the ground. Wood chips will be added, also.

Continuing the Progress

Over the last 2.5 years I have continued putting the chickens to work on the homestead creating additional garden space. I am getting close to creating a garden entrance and fencing a portion of the garden.

Garlic and onions are currently planted in a 10 foot by 36-foot garden where chicken pens sat in 2020. Eventually a portion of this space will be home to an additional row of grape vines.

The garlic and onion garden for the 2022 harvest. Pictured here in the fall of 2021 shortly after
planting. This is one of several current garden spaces. Notice I had just started to put hay chaff on.

The vision of the gardens I am creating has developed slowly over the last few years. To be honest, it will likely continue to be modified as time goes by.

I am looking forward to adding flower bulbs against a fence line. Last fall I planted 2 Dwarf Alberta Spruce trees, one in each outside corner of where the fence will be. How are you using what you have?

CG Heartbeats Farm ~ 2021 Goals

As I plan my year and look ahead at 2021 goals for CG Heartbeats Farm, I see unknowns, what ifs and a bit of, can I really do this or that. But I have learned in my life about breaking big goals down into doable bit sized tasks.

I am learning to pray over what feels impossible and wait on the Lord. I am a work in process in this area for sure. on the days my body is done, I celebrate the tiny steps I can take. Maybe aside from feeding and caring for animals, I make a few phone calls.

When I sit and dream, let my mind wonder and ponder the coming year the following ideas and goals came to mind. Many are on going and started with me in 2016 on my homesteading journey. Others are new or have shifted from an original goal.

Thank you for taking the time to be interested in what plans I am working towards this year. Be sure to leave a comment below telling me and others what your homestead goals are this year.

Animals

I took a closer look at my goal of the last 4 to 5 years of wanting cattle. What I found? I wanted both a meat source and a milk source. Looking around the property at all the other projects I have going, knowing barn space needs to be improved before adding another large animal, and new information (I like the taste of Nigerian Dwarf milk), I have shifted my cow goal to adding Nigerian Dwarfs to CG Heartbeats Farm.

Nigerian Dwarf Goats

Nigerian Dwarf goats are smaller in size and require less space and food compared to a cow, even if talking mini cows.  Now I have not given up on the idea of cow, but rather placed it on hold for the time being.  Goats do still require fencing and protection from weather and predators.

I get pretty excited thinking about baby goats and drinking milk produced here.

With adding goats comes a need for fencing and housing. I am leaning towards a small pen, but purchasing a portable netting fence. A variation of this fence functions for both goats and poultry. As Aneta grows in maturity and training, she will be in charge of protection detail.

Aneta

If you are new to CG Heartbeats Farm, Aneta is a purebred Great Pyrenees and a livestock guard dog.  She will continue her training. She is a playful puppy, and is learning what is ok and what is not. One example, was the first time this fall Brian fired up the chainsaw and began cutting up downed trees in the woods. She was barking up a storm and running around where she was tethered outside.

Livestock Guard dog

I took her for a walk to see what was happening. When he was close to finishing, I took her nearby again so she would realize it was a familiar person. I took her out on a walk the next time he was cutting wood, too. She no longer barks when he using the chain saw. She has learned this is normal. Aneta’s 2021 training goals will continue, often in practical ways as mentioned above.

Horses

As the weather improves in spring time, I truly desire to begin working with a horse again and eventually riding. I will choose either Bo or Cider to work with and ride.  I feel excited at the idea of riding again. Perhaps it was the short ride I took on my niece’s new horse Holly in last December.

Horse and rider

Chickens

Raising chickens was the first homesteading activity I started with in 2016. While I want to continue with these fantastic breeds, I also see a need for a shift, for progress and growth.

  • Purchase additional Silver Gray Dorking chicks to add diversity
  • Purchase additional Lemon Cuckoo Niederrheiners (?)
  • Faze out some Swedish Flower Hen chicken pens
  • Produce a part of chicken feed to reduce costs.
Chick Hatching Check list

Gardens for 2021

I am still organizing the seeds I saved from last year. I may not need to purchase many seeds this year. But seed shopping is fun for me, sooo…..

  • Order seeds
  • Add Strawberry Plants
  • Heather Plants
  • Blue berries
  • Evergreen Trees
  • Grow additional grape starts from trimming
  • Finish grape support system for existing vines
  • Plan 2021 garden space
  • Design plant placement in gardens for 2021

Food Preservation

Listed below are foods I want to preserve in 2021. There are several new to me canning projects on the list, but I do like a good challenge.

Homestead Projects for 2021

Clean Up

We use no chemicals when dealing with unwanted growth on CG Heartbeats Farm. Brian is rather sensitive to poison ivy so it has become my job to remove ivy instead of spraying it with round up. 

There is other unwanted growth too. Instead of a faster method, I use the slower one of cutting and digging out stuff needing eradicated.

  • Pretty flowering bushes in the pasture and along the chicken barn
  • Trees popped up near the house and barns
  • Continue improving container garden area
  • Other spots along the buildings

Building Project 2021 Goals

There are several projects I would like to see completed in 2021. Truthfully, they may not all be completed this year. Moving the old barn here is still in research stage so I may find out it is not a feasible project. Check out the list below.

  • Construct a Goat Shed/Barn
  • Construct a Chicken Coop
  • Move an old 16 ft. by 20 ft. barn to my property
  • Fix ‘horse’ barn and tear down hip roof barn. Use boards for additional construction.
  • Remodel Entry Room with closet and sink, and new roof
  • Plan/Research for property fence
  • Clean up existing fence lines

Roadside Stand

I would like to add a roadside stand for selling produce and crafts, but it may not happen this year. Realistically there are several other things I believe which need to happen first.  I may start work on the preliminary items to get ready to add it next year. This is on the fringes of my mind rather than front and center.

As I said in the previous post, CG Heartbeats Farm 2020 in Review, I hope to attend local farmer’s markets again this year.

Basement storage/cold room

I would like a root cellar. However, as I stick to my goal of using what I have, I am reminded of a portion of the basement. It may do the job, with less effort and cost than constructing a new one. Below is a list of the items needed to bring it up to date.

  • Clean!
  • Wash jars
  • Take out old boxes
  • Add additional storage shelves
  • Fix basement leak
  • Decrease mouse access
  • Research drain fix
  • Update electricity and begin using freezer in basement
  • Fix leak

2021 Goals Online

In an effort to meet my goal to provide valuable information for visitors new and old here at www.dontclipmywings.com I complied the following project list for 2021

  • Update Front page of website.
  • Update breed pages
  • Launch digital products
  • Update digital products with new information and style
  • Create 2 new products (possibly physical)
  • Launch Podcast Heartbeats that Matter

Check out the Homestead Guide (thinkific.com) for a sneak peak

Click to visit Homestead Guide

Wrap Up

Hey, now these are lofty goals for me. Shifts will occur throughout the year and my value as a person is not reliant on the progress on CG Heartbeats Farm in 2021.

Rather these lists function as a vision to be brought into clarity as the year progresses. Some items may not be feasible or shift into a new goal. Other may have to wait due to available resources of time and money. After all, the fun is the details of the journey not the destination.

What are your goals and dreams for 2021?

How to Can Dill Pickles

The two Tokyo Green Cucumber plants produced over 20 cucumbers in 3 days. I decided to can dill pickles. Knowing the increase in harvest would happen soon last week I had looked up various recipes and methods. I chatted with friends to hear their process.

This is my first year raising Tokyo Green cucumbers. They were gifted to me from Baker Creek Heirloom Seeds. Read about all the other new garden plants I am raising here at CG Heartbeats Farm by clicking below.

Memory Lane

I recalled my grandma’s crocks of marinating cucumbers beside the stairs to the clean basement. Oh, I almost smell the scents that rose up where my grandfather created anything from furniture to trinkets out of wood.

I learned folks used to soak cucumbers in lime or allum to crisp up the future pickles.  I decided I would omit this part based on my desire to keep my process as healthy as possible. It seems many do not use this method now.

Before I started, I reached out to my aunts to find out if they had a recipe for my grandma’s bread and butter pickles. I was rewarded with a photo of my grandma’s hand written recipe card for bread and butter pickles.  I want to try my hand at those next week.

NOTE: This page or post contains affiliate links. When you click and make a purchase I earn a portion of the money you spend at no additional cost to you. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support.

Ingredients for Dill Pickles

  • Water
  • Vinegar
  • Salt for pickling
  • Dill Seed
  • Garlic
  • Onion

Tools

  • Glass Canning Jars
  • Canning Rings
  • Water Bath Canner
  • Jar Lifter
  • Stock Pot
  • Table or counter top
  • Stove

Preparation for Dill Pickles

Saturday, I purchased dill seed, and onions recently, and had a stash of wide mouth lids I have been intentionally accumulating. Also on Saturday, I harvested 10 cucumbers and stored them in the refrigerator. The day I canned, I harvested 14 additional cucumbers. I used around 20 cucumbers to make 14 pints of dill pickles.

I washed 7 pint jars to begin and placed them in a stock pot on the stove to warm them.  You may desire to sterilize them in this manner, but I did not heat the jars hot enough for this.

Rather my goal was to reduce the amount of time they needed to reach the boiling point in the water bath to promote crisper pickles.

While the jars heated in the water filled stock pot, I cleaned and prepped 2 bulbs of garlic raised here on CG heartbeats Farm

Spanish Rojo Garlic
Spanish Rojo Garlic

Spanish Rojo Garlic smaller in size has an earthy flavor.

Metechi garlic
Metechi

Metechi produces slightly more oil when pressed.

Montana Garlic

Montana Garlic has a mild flavor and 6 cloves per bulb.

Majestic garlic
Majestic

Majestic

Click on the garlic of your choice to pre-order your selection.

Music Garlic

Music Garlic is mild similar to Montana in flavor.

elephant garlic bulb
Elephant

Elephant is known for its mild flavor as it is actually from the leek family.

German Garlic

German Garlic provides a strong flavor for stews and other cooking projects.

Limited availability of all varieties

My Process to Can Dill Pickles

First, I placed 1 tablespoon of dill seed in each jar.

Second, I chopped 2 cloves of garlic into each pint jar and added around a tablespoon of salt.

Third, I sliced Tokyo Green cucumbers into spear shapes filling the seven jars.

I filled the jars half full with apple cider vinegar and added hot water to just below the threads.

I pressed the top of the cucumbers with a plastic spoon to release air bubbles.

After, wiping the rim of the jars clean, setting the lids in place, I turned on the metal rings. Note: I often heat the lids prior to setting them on the jars, but skipped this time due to time and space constraints.

I felt excited to place the prepared jars into the water bath canner. I turned up the heat and waited for the water to boil.

Noting the time when I seen the water had a heavy rolling boil, I waited ten minutes. At this point, I started removing the processed dill pickles to cool. I like to set the jars on towel and often cover them with a towel to keep the heat in. A habit I picked up from watching my grandmother can food in her blue kitchen.

Checking for Sealed Lids

Is there any sound so sweet to a homesteader’s ears as the pop of a jar sealing? I heard the distinct pop a few times in the course of setting jars of dill pickles out to cool. A streak of excitement flowed through me every time!

I waited until the next day to inspect each jar lid to know for sure they were sealed.  To my delight all 14 had sealed.

Do you know how to tell if a jar has sealed? Look at the next pictures for examples of sealed jars and jars which have not sealed.

Sealed and Unsealed

No bubble in the center of the lid. This jar is sealed.
Notice the bubble in the middle of the lid. This jar is not sealed in the picture. It sealed later.

Any jars found to have not sealed properly need to be placed in the refrigerator and eaten in the coming weeks. Dill pickles keep for at least 4 weeks under refrigeration. Other canned foods will have different times limits before spoiling.

Other Variations of Dill Pickles

In the second set of 7 pints I canned I added white onion to 5 of the jars and instead of cutting the cucumbers into spears, I sliced them. Searching for a knife to cut them in fancy ripples, I discovered I do not have one.

My two Tokyo Green cucumber plants will be producing cucumbers for weeks to come. I think I will make bread and butter pickles, perhaps relish, and additional dill pickles for they are quite easy to make. Or, I might try adding red bell pepper to add a pretty red color.

What other variations and ideas do you have for preserving cucumbers? I would love to hear your thoughts. Leave a comment below.

Plant Trials on a Homestead

Trying New Garden Plants 2020

I continue to research, conducting unofficial plant trials, as I look for the best producing plants which also market and provide value to local and online customers.  

Late last year, Baker Creek Heirloom Seeds donated 10 seed packages of my choice as way to support both this website and homestead. Check them out using the link: https://www.rareseeds.com

I took this exciting opportunity to choose new plants to try here on CG Heartbeats Farm. I want to update the progress on a few of the different seeds I choose and other plant trials from other sources. Our growing season rolls into August and here in northern Indiana and zone 5 we are about halfway through a normal season.

An Overview

I had a few preconceived ideas about certain plants I tried out this year. But first, these plants trials are a part of my research to find the best types of products to raise here at CG Heartbeats Farm and meet the needs of local customers while working to create a sustainable income from 11.7 acres.

My biggest surprise has been how well the peanuts sprouted and grew. My biggest disappointment? The Quinoa did not even sprout.

I thought long and hard about the location of where I wanted to try these new seeds. Soil type and drainage plays a huge part in the success of any plant production. Currently all of the garden space sits high on the property with a sandy subsoil providing a well-drained soil. The fertility of the soil varies slightly, as the does the topsoil construction. Sandy loam to varying degrees of clay would describe it best.

Almost all of my garden space once provided a place for the chickens to live outdoors (see Chickens on the Homestead). Thus, chicken manure has been added naturally to the existing soil composition.  In the new garden space this year, the soil is actually to over laden with manure.

One are of the 10 ft. by 20 ft. garden has not sprouted a single seed. I think by next year it will be ready to produce wonderfully. There manure deposited there was too much for the seeds to develop.

Mid-Season Update for Plant Trials

Sorghum

After deep thought, I decided to plant the Sorghum south of the Glass Gem Popcorn mounds with beans and squash.  Going into August, I clearly see the Sorghum needed to be on the north end of the garden space.

Garden
sorghum tasseling

It is towering over the glass Gem Popcorn. I planed them the same day. I did later reseed sorghum, popcorn, and beans in spots they did not sprout the first time.

Flax

I learned I need to to use Flax seeds abundantly. Not every seed sprouted or 50% fed the birds. In one area I accidently dropped quite a few seeds. As pictured below these group of seeds I dropped produced a nice grouping.

Flax plant trials
Flax seed heads

Next year I will plant seeds closer together in groupings. So, the seeds are plants are slightly closer to each other.

Quinoa

Quinoa as a part of CG Heartbeats Farm plant trials, taught me I needed to plant these earlier. They like cool soil. I planted them in warm soil. I will try Quinoa in 2021, but none of the quinoa sprouted in 2020

Tokyo Green Cucumbers

I planted all the seeds I had in a 10-foot row. At first, I had 4 to 5 growing. Three of the plants that sprouted were choked out by grass when I was gone for a week. You would not know it now looking at the tremendous growth of only 2 plants.

Cucumber Plant trials

I am impressed with the number of cucumbers I have already from 2 plants. I have harvested almost 20 in the last two weeks since they started producing.

Peanuts

Oh, these Kentucky Red Peanuts are fun. I am learning as I go and hoping to pull peanuts out of the ground. To date, I am impressed with how well the plants sprouted and grew.

Peanut plants in a row
peanut plant trials

I have begun to see flowers, but now waiting to see them bury down into the soil to grow peanuts. Just today I found where a flower has buried itself in the ground. This is how peanuts grow and develop. Simply fun, I think!

Lincoln Peas

I do not think I choose the best location to plant the peas. Why? I am not certain the peas receive enough sun through out the day. The part of the row where the sun shines the longest is growing tallest and producing the most peas.

Lincoln Peas developing
Lincoln Pea plant trials

I reseeded around a month ago at the end of June. Thankfully, the second planting has sprouted better than the first.  I am waiting for them to grow and produce peas. I intend to plant more plants next year.

Herbs

Dill

Four Dill plants are growing nicely in a pot.

I will transplant them to my future herb garden I am working on creating this summer.

Dill plants

Lemon Balm

To date even my second planting as not sprouted.

Sage

The Sage seeds from Baker Creek Heirloom Seeds have sprouted producing several plants.

I will be adding them to the herb garden this month. I might add, after I weed the herb garden. The weeds or grass as it actually is has the upper hand at the moment.

Additional New Plant Trials

Elephant garlic

Last fall I ordered and planted Elephant garlic. I expected a larger bulb, but went ahead and planted what I had received. The plants did not get as tall as I thought. You see, I expected 6 to 8 feet instead of 3 to 4 feet. The bulbs I harvested were not exceptionally large. In fact, they are smaller than other varieties I raise. The cloves themselves in some of the bulbs are larger.

Hanging Egyptian Walking Onion

I will plant the largest Elephant garlic cloves I have this fall and see what next year’s harvest looks like. If I am still getting small bulbs, I may find a new source and try again.

Egyptian Walking Onion

I am excited for this variety of onion here on CG Heartbeats Farm.  Unfortunately, the moles decided to tunnel right where I had planted them. Either, the moles ate or disrupted them over the winter. There was only one spouting this spring.

Egyptian Onion plant trials

To date no bulbs have appeared at the tops of the onion stems. I am waiting and checking weekly or signs.  Egyptian Walking Onions, a fun, sustainable plant, produces a top bulb which falls to the ground and creates a new onion plant. All parts of the plant are edible. 

In Conclusion

It is fun watching the development of new produce. I think, my favorite to watch is the Kentucky Red Peanut plants. The trial and error of finding out the best way to create sustainable income is an ongoing process for which I am thankful to be a living part.

I get excited thinking about what plant trials 2021 may bring. Time to go shopping! Look for posts this fall sharing the details of how each variety I tried for the first time grew and produced.   

Leave a comment sharing any new plants you have tried this year and how they are growing and producing.

A Livestock Guard Dog

I am about to embark on a new adventure. First, let’s start at the beginning.

On the morning of May 12, 2020, I discovered the gruesome sight no chicken owner wants to see.  An unknown predator killed 2 of my grow out roosters that spent that night in a wire dog kennel with 3 others.  I immediately took inventory and thankfully both pullets were present and unharmed. 

NOTE: This page or post contains affiliate links. When you click and make a purchase I earn a portion of the money you spend at no additional cost to you. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support.

I dreaded the task of sitting up late waiting for the creature to return so I could make sure no further attacks happened.  Now I know why the faithful heeler barked incessantly last night. He is getting on in age and I do not allow him to run at night.  I fear for his life in a fight with a coyote.

Earlier this week, I had all but decided I am too busy to undertake training a puppy in the coming months. I know the kind of time, commitment and patience it takes to train a faithful loyal dog.  Seeing the feathers, a single chicken foot and the other with its head eaten off still laying in the cage changed my mind. 

I cautioned myself though, because I have exhibited a tendency in the past to make a decision when an emotional event prompted allowing it to override the big picture.  I would ask my spouse to gain a different perspective. 

He said something to the effect of how we had been talking about it. He affirmed and reaffirmed when I raised my objections. He believed a livestock guard dog was a good next step. 

I readily agree a pup had been on my radar this year.  I feel apprehensive of the undertaking. Is it the time involved or that I have refused to become friends with another dog since needing to lay Ringo to rest in 2015? 

Rhingo showing his affection

At 15 and a half years old, he had proved his love and loyalty. A new puppy seems to me a bit of disloyalty to him.  Of course, we generally out live our dogs or when truth be told we hope to.  He was the first dog I raised from a pup, trained and shared all those years full of change and struggle with.  I still miss him.

I also bemoaned the money it would cost for a new puppy and that I was not sure I wanted to spend it that way.  An investment, he said, “You are protecting your investment in the chickens. How much money do you lose when something kills a chick?”

I guess… I will figure how to carve out the time to learn about training Great Pyrenees and implement what I learn.  I connected with a local farm who has pups available Tuesday night to set up a time to see her pups.

For the first time this morning, I felt excited about the coming plans to visit and potentially pick out a female puppy.  Let the research begin.

I spent around an hour or more reading online about the Great Pyrenees breed. I wanted to learn the traits in a puppy who will develop into a working livestock guard dog. I never came across a specific guide to help me decide.

I arrived to meet the pups armed with an abundance of questions about the parents, the breed in general, and my unanswered question of the day, ‘What puppy traits indicate a quality working livestock guard dog’?

I ask questions. I listened. I learned about the parent’s background, how the owner kept her dogs and her experience with the breed.

At last, I met 2 puppies.  I set to choosing and asking questions. One female demanded attention the other hoovered in the background.  In the recesses of my mind, I recalled Rhingo, too being a shy puppy. Side note: He became a wonderful protector to me, but he was a Blue Heeler with different genetics.  I feel keenly aware of my need to learn before I teach.

I found myself attracted to the shy puppy. I voiced my concerns about her not wanting me to touch her back. I looked at the poop in the pen. I watched her urinate. I tried forcing her to allow me to pet her. I went into the large dog house with her only.  She seemed curious about Brian.

Over an hour later, I stood to leave. She made eye contact with me ever so briefly and wagged her tail. In that instant, I said, ‘I will take her’. I did not even think before I spoke the words. I simply knew. She would go home with me. In that instant she stole my heart.

Her first night with me

As a breed the Great Pyrenees like to wonder and in all I read no one shares a way to train them to the yard.  A fence or shock collar, or wondering dogs sum up the only info I am able to find.  Yet I struggle to believe no one has figured out how to teach them to stay home.  To me, the desire to wonder compares to a Heeler’s desire to herd (i.e. chase livestock), yet, they are trainable.  Be forewarned, I am on a mission.

She has a name as of today. Follow her on Instagram as I document her story. Click on the following link:

https://www.instagram.com/aneta.pyr

Do you have any advice or experience to share with me? Please leave a comment below.

5 Reasons to Shop Local Farmers Markets

I recently learned of a story telling how a great uncle hauled cucumbers into a local town about 7 to 10 miles from the homestead.  Here sat large wooden barrels where cucumbers soaked to be hauled off on the train as pickles. 

A picture of the place my great uncle hauled pickles. I wonder if my Grandpa did too.

It must have taken an entire day to drive with horses pulling a wagon loaded with cucumbers almost 10 miles, unload the cucumbers and drive home.  Imagine the time involved in hand picking all those cucumbers before somebody in the family needed to spend an entire day hauling a load to town.  Yet, in those days it was worth it?  Our American society needs were different during that time.

I heard my great uncle had the following to say about hauling pickles:

“He said his Dad was one best pickle sorter and the pickle factory knew it. They always had him unloaded ahead rest of the wagons they knew he always had the best sorted pickle.”

These ‘days gone by’ marked the beginning of the industrialized and global market we know today.  While some changes are good, others sadden me.  Why does a farmer today need money from the government to survive when he or she produces one of the most important commodities for human life: food? 

In our current crisis why does a farmer find themselves reliant on a global economy for income when neighbors need to eat? These same neighbors purchase food that may or may not have even been produced in our own country.

Why Local Farmer’s Markets Today

CG Heartbeats Farm table at a 2019 Market

Here is where I see a huge value in a local farmers market, not only do you support families in the community where you live, you are also able to gain first hand knowledge of practices used to produce the food you eat.

I am not sure how you think about this, but I hate it when I read ingredients on a package to realize there are several that I do not know what they are or why I want to put that inside of myself. 

Does it take longer to cook your own food? Maybe, but not always.  It is rather, a mind set shift.  I would like to use garlic as an example.  Until I began raising my own garlic, I always used the dry stuff that came in a shake out container.

Fresh Garlic vs. Dried Store Garlic Powder

Easy to open the cupboard and dump.  But not much more work to use real garlic once you have a process in place. Mine looks like this:

It is so easy!

Granted this does involve a few additional steps. Key in this process is a good garlic press.  I have tried a few different ones.  I highly recommend a quality hand garlic press to help the process go smoothly.  The whole process takes me less than 5 minutes.

We just decided that it takes about 5 minuets or less to use real garlic, so what is the motivation behind adding a few more minuets to cooking a meal? 

Health Benefits and Flavor

Health benefits first prompted me to start growing my own garlic. I found that it grows well here at CG Heartbeats Farm and most varieties grow rather large.

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Grown with no chemicals at CG Heartbeats Farm

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  • Now order and pay for online.
  • Garlic ships in September and October
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Click Here or on above picture to order / pre-order garlic. 2020 garlic crop ships in September or October.

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Using fresh food enhances flavor dramatically. This applies anytime a person uses a fresh food, even home processed (frozen, canned, or dried) over some similar product processed in _______ (Who knows? Fill in the blank.)  

These days I find it most unfortunate the difficulty of knowing truly where food came from. A label may only read a location in the United States where a package was distributed from. I feel a disappointed at the lack of disclosure on several different factors of many food options today.

~ M. Graber

5 Reasons for Shopping Local Farmers Market

Here are my top reasons for choosing to shop at local farmers market. We can all utilize our local markets as often as possible.

What reasons would you add to what I listed above? Leave a comment sharing why you find local farmers markets important.

Shop Online at Local Farmers Market

Relevant to our current call to social distance, a new way to shop at local farmers markets has emerged. Online shopping with local pick up. One market in Culver, Indiana uses a web company called Local Line. CG Heartbeats Farm now offers online ordering as a part of Culver Farmers Market. Check it out if you are in or near Marshall County Indiana as this site is for local sales ONLY! https://www.localline.ca/cg-heartbeats-farm

10 Reasons to Hatch Baby Chicks

baby chicks are one option when choosing your first chickens

Is hatching baby chicks right for you? Do you want to find a project for your kids to do at home during the coronavirus quarantine? Check out these 10 reasons to incubate chicken eggs and hatch your own baby chicks as an indoor activity for kids.

1. Teach Kids Biology or Science

The process of hatching chicken eggs introduces children to the reproduction process.

2. Teach Responsibility

The steps taken to care for eggs as they incubate teaches children responsibility. If the child will be carring for the chicks after they hatch the lessons in responsibility continue after the hatch ends.

3. Teach How to Deal with Disappointment

A hatch does not always end with every egg producing a chick. This provides an opportunity to speak to a child about how to deal with disappointment.

4. Learn about Candling Eggs

I compare candling eggs to a human ultrasound. Candling offers a look at the different stages of a chicks development as it grow inside the egg.

5. Entertainment

Baby chick antics bring old fashioned entertainment into a home simply by watching them. Holding a baby chick puts a smile on child’s face.

6. Provide Emotional Support

Baby chicks as a pet give a child an animal to cuddle and feel connected with in our current world crisis.

7. Connect with a Child and Instill Confidence

Sharing the process of hatching chicken eggs with a child brings about an occasion to talk with a child, explaining the process and anticipate the end result. You will be doing a project with them. I suggest involving them in the work as much as they are able.  They will develop a sense of confideance.

8. Save Money on Baby Chick Prices

Did you plan to purchase baby chicks anyway? Hatching eggs offer a cheaper option to adding a rare breed to your flock. 

The idea that hatching your own chicks will save you money depends on the price you would pay for chicks, the price of the hatching eggs, and how many chicks you hatch. I share additional details in the course Chick Hatching Practices.  If you are new to chick hatching, consider checking out this course that offers guidance for chicken egg hatching.

Purchase now and receive the E-book, Plan Your Hatch as a bonus.

The course content is already available with additional videos, resources, and printables to be added soon. Begin today!

9. Give Expectation and Excitement during new Stay at Home Routine.

Children face a disruption of their routines as have their parents. Waiting for the chicks to hatch, candling the eggs to watch the chicks development brings a new sense of excitement. Looking forward to chicks hatching affords a distraction from all that is not happening right now. This works on adults too, or it certainly does for me.

10. Income

Sell the chicks if you are not able to keep them. If you live in a place where chickens are not allowed, connect with a homesteader or farm who would be interested in adding the chicks to their flock.  You may be able to keep them for a few weeks before selling them.

You may be able to earn back part or all of the expense incurred to hatch the chicks. Either way tracking expenses and income brings another teaching option in math. A hands on lesson sticks with a person beyond book learning.

Bonus:

Teach patience.

Once you set the eggs in an incubator it takes 21 days for a chick to develop and hatch. The process happens and we all must wait for it to do so. No instant gratification to incubating chicken eggs.

Fluffy and Cute

The ways to enjoy the cute chicks abound from watching them interact with each other to holding them in your lap or perch one on your arm.

Seasons ~ Winter 2020

The first day of Spring came and went with out a thought in my brain that I should write a post about winter accomplishments and progress and a second post sharing the goals here at CG Heartbeats Farm for spring. I enjoy looing back to find encouragement and I get excited thinking of the next 3 months to work, plant, and all of the beauty that comes with spring.

Hatching Eggs

I set hatching eggs the last week in November and really have not slowed down since. I plan to stop setting eggs in June. I had a few hatches that did not go well in terms of numbers. One hatch only resulted in one chick. I felt disappointed, but I learned.

Are you interested in Swedish Flower Hen hatching eggs? Send me an email: maria@dontclipmywings.com

I started looking closer at the size of the air pocket as that can be affected by humidity levels. As I seen a rapid change in the air pockets, I added a small amount of water to the incubators. My hatch rates improved. I have since went back to completely dry hatches. I will continue to do better at monitoring the air pockets of the eggs and humidity in the hatching room.

For those who follow this blog and have inquired about Lemon Cuckoo Niederrheiners and Silver Gray Dorkings, no good news, yet. The Lemon Cuckoo Niederrheiners hens have not started laying yet. The Silver Gray Dorking eggs remain infertile. I may need to switch out roosters for a younger one. I hate to do that as Rooster Cogburn has developed into a beautiful boy.

In March, the first crested Swedish Flower Hen chicks hatched from Apache’s Pen. I am looking forward to watching them grow. I picked out 4 crested from the 7 chicks and 4 weeks later I was right on. As to whether they are male or female, well I am not as proficient at that.

If you want to learn about the crested pen at CG Heartbeats Farm use the link below:

Hatching Course

I worked hard over the last few months to finish writing and setting up a course Chick Hatching Practices, to teach others to hatch chicken eggs. I struggled with a title at first. Hatching chicks does not happen perfectly every time, similar to all ventures in life there is always more to learn.  This course teaches the basics with worksheets to help each person meet their personal chicken goals.

Purchase now and receive the E-book, Plan Your Hatch as a bonus.

The course content is already available with additional videos, resources, and printables to be added soon. Begin today!

The material is available now, but I will be adding additional worksheets, printables and videos to what is already there. A huge benefit to purchasing Chick Hatching Practices now includes a low price of $19.99 and immediate access to a Facebook group that allows for space to ask questions of myself and others taking the course. If you are planning to hatch eggs in the coming weeks for the first time or know someone who is, check out Chick Hatching Practices for yourself or share with a friend.

Singing

In January I enjoyed the fun of singing with my Mom and Shelia Mullet at a local Jam. It was a lot of fun to spend time with my Mom while praising and worshiping the Lord.

Fiddlin’ Around

I came across an old fiddle and zither online that was for sale. It was a bit of a spur of the moment purchase, but I was intrigued with the zither and the fiddle seemed to call my name. Turned out the fiddle was ¾ size not a full. My fiddle is a full, but I hope the ¾ size may be easier on my neck and shoulder. Time will tell.

The fiddle has gone for needed repairs, but I am told it is finished and plays nice. I look forward to trying it out myself. In the meantime, I have begun playing my full-sized fiddle again. Practicing describes the activity in a better light. I am in need of a rebuild myself when it comes to playing a fiddle.

Chicken Pens

Our rather mild winter, here in northern Indiana, allowed me to leave chickens in the outdoor pens much of the time. The result? More garden space. I am excited to plan just where I will be planting seeds in regard to shadows, sunlight, soil type, and drainage.

My Dad offered me a pen he no longer used and wanted to get rid of. He even delivered it and helped with the toughest part of setting it up. I am thankful for another pen to kill sod and a place to house chickens outdoors.

Garlic

As I write this post the garlic is up 3 inches in most places. Over the last few months, I have kept the hay chaff hauled out of the barn onto the garlic gardens. I did not get many woodchips out there yet. But there are more to haul.

Horses

Rosie, who turns 25 next month, came through winter. I debated last fall if she could. Last Saturday, I turned her and Dusty in the yard to eat a bit of spring grass that has started growing. She took off galloping. That did my heart good and put a big smile on my face.

South Gate Crossing

My friend Julie from Blooms on 800 and I attended a training (Growing herbs and Patio Plants) put on by Bushel Craft Farm at South Gate Crossing. Ginger was on the list for discussion. I have been wanting to plant ginger since last summer. I had no idea I would end up taking some home to plant.

I learned a bit about growing ginger and we each left with a start of Ginger and Jerusalem Artichoke.

To date only the Jerusalem Artichoke sports green shoots, but I gently pulled back the dirt around the ginger finding that it too has begun growing beneath the surface.

A Changing World

Who know a month ago how rapidly our world would seem different? We are in the midst of it now. I hope. My days remain relatively the same. I have chickens to feed, a website to blog on and run, horses, cats and a dog to care for. I refrain from my occasional neighborly visits for now. I probably check in with family a little more often.

The green grass is starting to grow and that looks like money in the bank to me. The faster the grass comes in the sooner I need to feed and purchase less hay.

This morning I took a walk in the woods and along the creek. All is as it should be with spring coming on. There are tiny green plants starting to emerge on the floor of the woods. Water continues to sing as it flows along. The birds sang and the raspberries snagged at my cloths as they always do. I felt peace.

In January I started a workbook study of Philippians titled Joy in the Midst. I am learning and growing although for now it is likely beneath the surface. These past 3 months were good ones and I am thankful for the opportunity to live them.

NOTE: This page or post contains affiliate links. When you click and make a purchase I earn a portion of the money you spend at no additional cost to you. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support.

Read in this blog post about my go to incubator in 2019. I include tips I use with this incubator.

The Janoel 12 incubator with chicks I hatched from Pen # 7.

Click on either picture. Purchase your own.

Beats that Matter ~ A Chick’s Deformity

Less Than Perfect

Who longs to read a true story with a good ending instead of Coronavirus posts? If you like animal stories, this one is for you.

In the last couple blog posts, I shared the reasons for and against helping a chick hatch. This week I share a story about a Swedish Flower Hen chick that I did not help hatch, but still it presented a deformity.

It pipped in a bad spot and was positioned in the incubator where I did not even see it had pipped.

Over night it hatched on its own despite not pipping in the best spot.

I felt concern for what I found.

What you are looking at: An area of the abdomen that did not close properly allowing a part of the internal organs to protrude. In my mind, opening the chick up for infection.

Day 1

I know that it had a rough chance ahead of it, but I could not bring myself to cull the little thing.

That spot was squishy when I lightly touched it.

When I lightly pushed on that spot not only did it move, the chick passed a small amount of feces.

I figured I can always cull it later if it becomes as sick as I think it might. I went ahead and moved it to the brooder with the other chicks after it had dried in the incubator.

Day 2

Today the chick seemed to be holding its own. I needed to clean a small amount of poo from its vent that was hardened over it. This is called pasty butt, if you are new to caring for little chicks.

Day 3

Another day of cleaning pasty butt, but the little thing was lively enough, enthusiastic about eating and drinking.

Day 4

My heart ached when I seen all the poop stuck, not only over it’s vent but on its side. Looking at the picture below: All the area that is missing feathers was covered in poop.

Day 5

I felt horrified at the mess I found on day 5. How could this little chick go from a slight pasty 2 days ago to the nasty, gooey, stinky mess I found today? The feces caked all over its rear and the back part of its side.

It smelled bad, like when there is an infection. I debated ending its life right then. Knowing how little chicks peck at everything, I figured the other chicks may injest some of the nasty feces. The potential to make the whole group sick felt like a real possibility.

Yet, that soft heart of mine wanted to give it a chance.

Despite allowing moisture to soak into it, I am sure it hurt a little as I worked to remove the nasty, goopy, crud. The picture below shows how sunk in the chick was. I was thinking it might benefit from antibiotics.

That dark spot directly between the chick’s legs show what that deformity became.

Imagine my joy finding almost no pasty but on Day 6. The little chick wanted to eat and drink as always. It continued to hold its own over the next few days.

Week 1: The chick had not grown a bit during the first week. All the other chicks were 2 times it’s size.

Day 10

Around day 8 or 9 when I seen the protrusion dried up and fell off, I thought, ‘Amazing. Thank you Lord, this little thing may have a chance yet.’

M. Graber

Day 18

Week 2: Over the last week it is obvious the chick is growing, but is about 1/2 the size of the other chicks it hatched with.

The chick pictured at the top is about half the size of the others but it has doubled its mass in the last week. Progress it can live with.

These deformities happen occasionally no matter if a chick is helped during hatching process or not. They do seem to present themselves more often when a chick has been helped out, but certainly not every time.

Hatching chicks presents beauty and painful moments as anytime we care for and raise babies. I think we long for all to be perfect, but that is not the way this world operates.

I am excited I spent the extra time investing into the life of this little chick. Those times I spent a few extra minutes, cleaning the stuck on poop and making sure it had access to heat, food and water. While not a huge time or energy draw for me, it made a difference of life an death to that little chick.

Had I decided to let that chick go and not take the time to deal with its pasty butt, it would have died. That day the sticky poop was smeared all over the rear of the chick, not only would the chick died, the others might have picked up something. I took a risk on the little thing.

How can we take a few minutes out of our day to make a difference in the lives others today, this week, this month as our community feels fear and uncertainty that surrounds all we have heard about Covid-19 or the Coronavirus? Maybe we are being ask to take a risk? Maybe not.

I love the way this chick has pulled through and seems to be growing. It is a feisty thing that manages to wiggle in and get to the feed and water.

Christ and our Human Spiritual Deformities

I see a parallel between the life of this chick and my own. I need help to face my days more often than I don’t. My daily time with Christ provides me with the support I need to get through my struggles.

If you need peace that passes understanding, Christ sits on the throne and none of this caught him by surprise. This is where my daily peace comes from. Let me tell you it has taken me a few hours to get there some days. 

NOTE: This page or post contains affiliate links. When you click and make a purchase I earn a portion of the money you spend at no additional cost to you. As an Amazon Associate, I earn from qualifying purchases. Thank you for your support.

Read in this blog post about my go to incubator in 2019. I include tips I use with this incubator.

The Janoel 12 incubator with chicks I hatched from Pen # 7.

Click on either picture. Purchase your own.

5 Reasons to Help a Chick Hatch

Consider the following scenario, you have researched hatching eggs and incubators, made your purchases, incubated eggs for 21 days. now there is a chick that has pipped the shell, but has made very little progress in the last 24 to 26 hours. Should you help it out?

To be clear I am speaking only of eggs that have pipped through the shell.

5 Reasons to Help a Chick Hatch

  1. The chick has pipped in a bad spot
  2. Last of a bloodline
  3. Limited eggs available
  4. Limited fertility in a rare breed
  5. You know human error played a part

You are Feeing Sentimental About this Chick

Perhaps the little chick has tugged at your heartstrings as you watch its effort to break out of the shell. I know I have felt that pull of desire to come along side in their struggle to make sure the chick lives or has a chance to. Maybe it has been 36 hours since you noticed the egg was pipped. While the chick has tried valiantly to work its way out, it has made only a slight progress. Lets look at 5 reasons why you would help a chick out of its shell.

First, I offer a word of caution that I plan to address further in a future post. If you help a chick out, be prepared for potential deformities. There are several reasons not to help out and only allow the strong chicks to survive. In certain cases, an argument can be made for an exception such as if a hatch temperature or humidity create difficult circumstances for a chick to hatch.  

The Chick has Pipped in a Bad Spot

Chicks may not be positioned correctly in the shell. They then pip down toward the pointy end of the shell. Not an optimal way for chicks to hatch. They are supposed to pip nearer the top or rounded part of the egg.

This picture shows a shell that a chick pipped in the bottom part of the shell and still made it out on its own.

When they pip toward the bottom or the pointy tip of the shell a  chick has a harder time working its way out.

This picture shows the same egg next to an egg shell that a chick pipped and zipped out of correctly.

One time only there was a chick that pipped at the bottom that I helped out. One of its little legs was up over its head, completely in the wrong spot. I aided the chick by supporting it with props until it could adjust to proper leg use.

Last of a Bloodline

Perhaps one or both of the parents are deceased due to a predator attack or age related death. In this case, I consider the value of continuing a specific blood line.

Limited Eggs Available

There may be limited eggs available from this group or from a certain breed. Perhaps you paid a large sum for the eggs and only 2 eggs are pipped.

Limited Fertility in a Rare Breed

A specific breed may be struggling with fertility or even faced with extinction. If fertile eggs are truly rare, that may be a time to assist a pipped chick with hatching.

You Know Human Error Played a Part

When we incubate eggs we are in part, taking over for the natural course of a broody hen hatching her eggs.  Inconsistent, or incorrect air flow, humidity, egg turning, and heat all impact the development of a chick, it’s strength and subsequent hatching. There are times that I have helped a chick hatch knowing that human error created the difficulty to begin with.

These are a few reasons I would help a chick hatch. Do you have additional reasons you would assist a baby chicken out of the shell? If so, please leave a comment below.

Purchase now and receive the E-book, Plan Your Hatch as a bonus.

The course content is already available with additional videos, resources, and printables to be added soon. Begin today!